After a weekend of cooking, I realized that there are quite a few things that everyone should have stocked in their pantry:
1. Seasoning salt and Adobe seasoning- Easy seasoning when in a rush. These seasoning must-haves help to make food deeeelicious.
2. Chicken/beef stock- Helps give food a slow cooked taste.
3. Pasta and Pasta Sauce- Good for a quick meal.
4. Bread crumbs- They last long and are good for a frying alternate.
No comments:
Post a Comment